Catering

  • Soups

  • Minestrone

    • $5.00
  • Pasta Fagioli

    • $5.00
  • Lentil

    • $5.00
  • Butternut Squash

    • $5.00
  • Salads

    All salads are served with dressing on the side – your choice of Oil & Vinegar, Balsamic, Dijon, Italian, Ranch, or Ceasar

  • Garden Salad

    • $8.00

    Mixed Greens, tomatoes, Vidalia onions, cucumber & black olives

  • Warm Mushroom Goat Cheese Salad

    • $14.00
  • Ceasar Salad Classic

    • $8.00

    Romaine lettuce, parmesan, croutons served with Ceasar dressing

  • Chicken Ceasar Salad

    • $15.00

    Classic Ceasar salad topped with Roasted Red Peppers & Grilled Chicken

  • Penne Pesto Salad

    • $10.00

    Cold Penne Pesto tossed with roasted vegetables and pine nuts

  • Insalata Salmone

    • $14.00

    Organic mixed greens, smoked salmon, capers, Vidalia onions, and Goat Cheese

  • Caprese Salad

    • $13.00

    Fresh Tomatoes topped with Fresh Buffalo Mozzarella, Basil and drizzled with a Balsamic Reduction

  • Paninis

    with your choice of Foccacia or Fresh Baguette

  • Veal

    • $8.00

    Breaded Veal Cutlet with Pomodoro Sauce

  • Eden

    • $8.00

    Sopprassata, Prosciuttino, Fresh Fior di Latte Cheese, pesto and roasted red peppers

  • Roasted Vegetable

    • $8.00

    Grilled eggplant, Zucchini, Roasted Red Peppers, Lettuce, Tomato and Goat Cheese

  • Meatball

    • $8.00

    Homemade meatballs with Pomodoro Sauce

  • Chicken Parmesan

    • $9.00

    Breaded Chicken with Melted Mozzarella & Pomodoro Sauce

  • Grilled Chicken

    • $9.00

    8 oz.Grilled Chicken Breast, Lettuce and Tomato

  • Avocado & Brie

    • $9.00

    Avocado salad and brie on Foccacia and baked

  • Pasta – Priced per person

    • Pomodoro $9.00
    • Rose $10.00
    • Alfredo $10.00
    • Carbonara $11.00
    • Arabiata $11.00
    • Bolognese $11.00
    • Add Chicken or Meatball $6.00

    Combine your choice of Penne, Fettucene, Spaghetti or Whole Wheat Penne (extra charge) with any o f the following sauces:

  • Meat or Vegetable Lasagna

    • (6-8 ppl) Per Tray $65.00

    Made by our chef, let us know what your favorite lasagna is and we can surely make it! For special orders, a minimum of 6 orders is required

  • Eden Pasta Al Forno

    • (6-8 ppl) Per Tray $75.00

    Penne Rigate pasta with prosciutto & mushrooms, smoothered in mozzarella cheese & freshly baked in a rosé sauce

  • Penne Alla Vodka

    • $12.00

    Creamy rose vodka sauce & double smoked bacon

  • Braised Short Rib Agnellotti

    • $15.00
  • Gorgonzola Chicken Rigatoni

    • $15.00

    Rigatoni with grilled chicken, spinach, sun-dried tomatoes, roasted pine nuts and Gorgonzola cheese

  • Cheese Tortellini a la Vodka

    • $15.00

    Creamy rose Vodka Sauce

  • 4-cheese Gnocchi

    • $17.00

    Gnocchi tossed in an Asiago, Gorgonzola, Goat Cheese and Parmesan cream sauce

  • Gluten Free Penne Pesto

    • $17.00

    Try our wheat free spaghetti tossed in our home-made Pesto sauce with mushrooms, asparagus and sun-dried tomatoes

  • Pasta Pescatore

    • $19.00

    Shrimp, calamari, baby clams, & mussels served in red or white sauce

  • Tiger Shrimp Fettuccine Alfredo

    • $21.00

    Grilled Tiger Shrimp, roasted red peppers, mushrooms and asparagus tossed together with fettuccine Alfredo

  • Meat / Fish – priced per person

    Side dishes ordered seperately

  • Grilled Chicken Breast

    • $10.00
  • Veal Limone

    • $13.00

    Grilled Veal with Creamy Lemon Sauce and Capers

  • Chicken Parmesan

    • $13.00

    Breaded Chicken Breast topped with Mozzarella Cheese and Tomato Sauce

  • Stuffed Chicken

    • $15.00

    with spinach, Goat Cheese & Roasted Peppers

  • Veal Parmesan

    • $15.00
  • Grilled Salmon

    • $18.00

    Salmon filet seasoned and grilled to perfection

  • Veal Scallopini

    • $13.00

    Grilled Veal with Mushroom White Wine Sauce

  • Rosemary 10 oz. French Cut Veal Chop

    • $26.00

    Marinated in rosemary seasoning and grilled to your liking

  • Chicken Scallopini

    • $13.00

    Chicken Cutlets with a Mushroom White Wine Sauce

  • Beef Tenderloin

    • $26.00

    6oz AAA beef filet grilled to your liking

  • Seared Basa

    • $13.00

    White Basa fish filet seasoned and pan-fried

  • PIZZA

    Our pizza dough is a family secret recipe and makes all our pizzas delicious and everyone coming back for more! These pizzas are ideal for cocktail parties or corporate lunches – we can pre-cut them so they are in slices or bite size. Pizzas are Large 16”

  • BASIC CHEESE

    • $14.00
  • MEAT

    • $20.00

    Italian sausage, pepperoni, sopprassata, and prosciutto

  • PEPPERONI

    • $16.00
  • 4-CHEESE

    • $22.00

    Mozzarella, goat cheese, blue cheese & gorgonzola

  • VEGETARIAN

    • $18.00

    Mushrooms, onions, green peppers, black olives

  • EDEN

    • $24.00

    Prosciutto, roasted red peppers, sun-dried tomatoes & Buffalo Mozzarella

  • CAPRESE

    • $19.00

    Tomato Sauce, boccocini, fresh basil

  • FROM THE SEA

    • $29.00
  • Wraps

    with your choice of Whole Wheat, or Spinach Tortilla, Per Person

  • Turkey

    • $8.00

    Sliced turkey, lettuce, tomato, roasted red peppers and Swiss Cheese

  • Veggie Wrap

    • $8.00

    Avocado, repinni, slow roasted tomatoes, organic greens & Feta

  • Grilled Chicken

    • $8.00

    Sliced grilled chicken, lettuce, tomato and Dijon mayonnaise

  • Smoked Salmon

    • $10.00

    Smoked salmon, cucumber, red onion, lettuce and pesto mayonnaise

  • Tuna

    • $8.00

    Tuna salad, lettuce, sprouts, and grated carrots

  • Platters

  • Shrimp Cocktail

    • per shrimp $4.50

    Jumbo shrimp served with cocktail sauce

  • Cheese Platter

    • 8-10ppl (Per Platter) $70.00
    • 12-15ppl (Per Platter) $105.00

    Assorted Italian, French & Canadian Cheeses served with crostinis & fresh fruit

  • Mussels

    • $10.00

    Wine and garlic steamed mussels served in a white or red sauce

  • Cold Cut Platter

    • 8-10ppl (Per Platter) $50.00
    • 12-15ppl (Per Platter) $75.00

    Assorted Cold Cuts including Prosciutto, Sliced Turkey , Soppressata, Sliced Roast Beef, Salami served with Calabrese Olives, Roasted Red Peppers and crostinis

  • Seafood Platter

    • Market Price $

    King Crab Legs, Jumbo Shrimp, Lobster, Cooked Diver Sea Scallops

  • Vegetable Platter

    • 8-10ppl (Per Platter) $50.00
    • 12- 15ppl (Per Platter) $75.00

    Seasonal Fresh Cut Vegetables and Pita served with 3 Chef Creation Dipping Sauces

  • CREATE YOUR OWN

    We can make a pizza just the way you like it and give you a separate quote. All of these can also be made as “pressed pizzas” – after half cooking the pizza, we fold it in half and press it in our panini press

  • HORS D’OEUVRES

    Price based on 2 pieces per person Minimum of 8 items per order

  • Option 1

    • Per 2 Pieces $4.50

    Bruschetta, Caprese Skewers, Mushroom Risotto Cakes, Grilled Chicken Skewers with Sweet & Spicy Sauce

  • Option 2

    • Per 2 Pieces $5.50

    Beef Carpaccio on Crostini with Fresh Shaved Parmesan, Smoked Salmon & Goat Cheese Crostini, Cacciatore & Parmesan Bite, Honey Glazed Grilled Vegetable & Goat Cheese Crostini, Truffle Wild Mushroom Pizzetta Bite, Deep Fried Ravioli

  • Option 3

    • Per 2 Pieces $7.50

    Venison Sausage with Carmalized Onions, Italian Lamb Skewers, Sesame Salmon Tartare on Sea Salt Crisp, Grilled Artichoke on Crostini topped with Shaved Asiago, Grilled Swordfish skewers with Avocado Salsa

  • Option 4

    • Per 2 Pieces $9.50

    Seared Ahi Tuna & Avocado Drizzled in Wasabi Mango Sauce, Fresh Jumbo Shrimp served with Fresh Lemon, Panko Crusted Jumbo Shrimp Drizzled with Wasabi Cream, Baby Lamb Chop Topped with Fresh Basil Pesto, Seared Beef Tenderloin with Gorgonzola Red Wine Reduction

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